Fat Cat Caribbean Charters
Private Gourmet Chef Mindy Smith

Sample Menu!

Breakfast:

Continental Breakfast: fresh pastry and assorted fruits
Poached Eggs with Roasted Tomatoes and Portabellas
Grilled Breakfast Sandwich
Pain Perdu with hot Maple Syrup
Classic Eggs Benedict


Lunch:

Roasted Pork Salad with fresh Oranges and Ginger Vinaigrette
Poached Shrimp and Mango Wraps with fresh Basil and Watercress
Zucchini, Olive and Cheese Quesadillas with fresh Gazpacho
Classic Chicken Caesar Salad


Appetizer:

Steamed Mussels with a Basil Cream
Seared Scallops on Braised Wild Mushrooms
Dumpling filled with Pan Seared Duck Breast served with a Sage Brown Butter


Entree:

Grilled Fillet Mignon with Roasted Almond, Cilantro Pesto
Braised Stuffed Pork Loin with Apple, Calvados Cream Reduction
Wild Herb Ravioli with Walnut-Cheese Sauce
Cornflake Crusted Flounder with Chile-Cilantro Aioli


Dessert:

Individual Flourless Chocolate Souffle Cake
Creme Brulee
Crepe Suzette with fresh Whipped Cream